Crowd Pleasing Bolognese

Ingredients 500g steak beef mince 2 tablespoons olive oil 1 garlic, finely chopped 1 large white onion, finely chopped 2 bay leaves 1 stalk celery, chopped into 1cm pieces 2x400g tinned chopped tomatoes 1 teaspoon tomato puree splash worcestershire sauce 1 teaspoon granulated sugar pinch salt and pepper Method Heat oil in pan and fry […]

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Heartwarming Italian Meatballs

Ingredients For the meatballs: 200g ┬áminced beef 200g minced pork 1 teaspoon italian herb seasoning pinch of salt & pepper 2tbsp grated Parmesan cheese, plus extra to serve For the pasta sauce: 2 x 400g tins of chopped tomatoes 250g of roasted on the vine cherry tomatoes 2 cloves of garlic, peeled 1tbsp spicy chorizo, […]

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Double chocolate marbled cake

Marble cakes, such intricate and memorising masterpieces. To me they have always stuck in my mind as a childhood favourite, because what is not to love about them? It’s the best of both worlds.. vanilla and chocolate. For any chocolate lover this is a MUST HAVE as it takes on both a rich, sharp chocolate […]

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